Quick Recipe: Home-made Honey Mustard

Quick Recipe: Home-made Honey Mustard

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This is as easy as you can get and you should already have all the ingredients in your pantry.

Mix 1/3C of dijon mustard, 1/3C honey, 2T mayo, and 1t steak/worcestershire sauce.

That’s it! Mix it all up and it’s good to use right away or refrigerate it for later.

Some meal suggestions: dip for spicy chicken/wings, dip for french fries, dressing in a chicken wrap, mix with tunafish, mix with mashed potatoes or just as a chicken marinade.

This mustard is extremely flexible and you can adjust the ratio of ingredients to fit your taste-buds.

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